A chill spot that’s all about seasonal and local vibes. The menu switches up with creative brunch and lunch dishes made from local ingredients, and they also serve dinners three nights a week. A bonus for beverage enthusiasts: enjoy specialty coffee or natural wine while relaxing in the peaceful atmosphere.
Pork Schnitzel with miso mayo and fried potatoes, Mussels and sourdough toast
CATEGORY
all places ,
casual lunch & dinner ,
breakfast & brunch
TIPS
Sorrel is open 7 days a week for brunch and lunch. On Thursday, Friday, and Saturday evenings, they also serve dinner. Weekend brunches are walk-in only.
